Sesame seared fresh Yellowfin tuna (served rare) sliced thin finished with wasabi, seaweed salad and ponzu sauce.

Freshly shucked oysters broiled on the half shell with applewood bacon, pepper jack cheese and Texas Pete.

Large shrimp stuffed with pepper jack cheese, wrapped in bacon then beer batter fried. Served with our homemade Thai sauce.

Fresh squid & banana peppers lightly breaded and flash-fried. Served with homemade Thai or marinara.

Crab and Shrimp mixed with three cheese blend, select herbs and spices then baked. Served with fried pita points.

Served with cocktail sauce.

Fresh mozzarella breaded and fried golden brown. Served with our homemade marinara sauce.

Fresh LOCAL fish bites served with tartar sauce or Thai chili

Fresh clams or black mussels sauteed in our homemade marinara or garlic wine sauce. Served with fried pita points.

1/2 Pound or Pound
steamed only

1/2 Dozen or Dozen

1/2 Dozen or Dozen

Snow crab legs, mussels, local NC shrimp, oysters, and clams portioned for one, two, or three people. No substitutions.
One | Two | Three

Steamed to perfection and served with drawn butter.
(Market Price)

Two clusters served with drawn butter.
(Market Price)

1lb. of shrimp steamed to perfection and served with your choice of seasoning and sauce.

1 dozen oysters or clams steamed or raw on the half shell, served with your choice of sauce.

Fresh Yellowfin tuna wrapped with bacon perfectly seared with our special spices and secret sauce served atop a bed of raw sweet onions. Its our filet mignon of the sea.

Add your choice of Surf:
Sea Scallops 12, Shrimp Skewer 8.5, Crab Legs 12, Whole Lobster MKT

Choose from our daily selection of fresh fish, lobster tail or sea scallops. Prepared fried, broiled, blackened or pan-seared. Served with your choice of toppings: Pesto, Thai, maple honey or coconut ginger sauce.
Market Price.

Flounder stuffed with shrimp, scallops, crabmeat, herbs and spices broiled. Topped with an imperial sauce and parm cheese

Two crab cakes loaded with crab and shrimp, fried or broiled.

Cajun Cod topped with snow crab, spinach pesto, parmesan cheese, bacon crumbles and diced tomatoes. Finished with balsamic reduction.

Fresh, bacon wrapped Faroe Island Salmon baked. Caramelized with a homemade maple honey glaze.

Marinated breast topped with peppers, onions and mushrooms, then smothered with melted Cheddar Jack cheese.
Add another chicken breast for $8.00

Two Skewers, Pan-seared or Blackened + your choice of sauce.

Hand dipped, beer battered, North Atlantic Cod, fried golden brown. (may substitute chips for another side)

Broiled or Fried. Choose one: Chicken Tenders, Flounder, Shrimp, Calamari, Clam Strips or Coconut Shrimp. 
Oysters add $3

COLD fresh lobster and shrimp folded in a savory old bay mayo. Topped with applewood bacon and served in a toasted split top bun.

Fried or broiled shrimp and crab cake + fully dressed

Lightly fried + fully dressed topped with provolone cheese.

Daily Fresh cut fish fillet prepared pan-seared, blackened, broiled or fried.
Make it a Sandwich for additional $1
Market Price.

Prepared blackened, pan-seared or fried served in two flour tortillas topped
with lettuce, pico de gallo, cheese and a side of sour cream. (add guacamole for .75).
Chicken, Shrimp or Cod $11
Tuna or Salmon $14.

Locally ground chuck + fully dressed

Marinated Chicken Breast + choice of sauce

Make it a sandwich for additional $1

Choice of ONE: Shrimp, Flounder, Clam Strips OR Oysters (add 3)

with Bacon, Lettuce, Tomato and a Creamy Pesto
Wrap

Served in a Spinach Tortilla with lettuce, tomato, onion and your choice of Buffalo, Caesar or Thai sauce.

(add $1.00)

A delectable blend of minced sweet lobster meat combined with spices and vegetables simmered in a savory cream base.
Cup or Bowl

Traditional cream based clam chowder that gets a boost of flavor from fresh local caught, hand shucked clams.
Cup or Bowl

This unique dish is made to order using fresh oysters, baby spinach, bacon, onions and a blend of spices simmered in a creamy parmesan cheese sauce.

Mixed greens, cucumbers, tomatoes, onions, carrots and croutons.
House or Large

Romaine tossed with herb croutons and parmesan cheese.
House or Large

Made with fresh seasonal ingredients.

COLD Lobster and Shrimp salad served on a bed of mixed greens with tomato, carrots and cucumbers. Served with fried pita points

Tuna salad made with our market fresh tuna served on a bed of mixed greens, cucumbers, carrots & tomato. Served with fried pita points and your choice of dressing.

Blackened Chicken OR Blackened  Shrimp atop a bed of linguine pasta tossed in a creamy Cajun Alfredo sauce.

Fresh local clams sauteed in a white clam sauce with shallots, garlic, lemon and wine. Served with your choice of pasta.

Sauteed shrimp and sea scallops tossed in a garlic lemon butter, topped with scallions and tomato. served over linguine

Sauteed clams, mussels, shrimp, andouille sausage, roasted red peppers and spinach in a cajun alfredo sauce. Served with linguine.

Lightly fried pepper jack grits cake topped with sauteed shrimp tossed in a creamy cajun sauce with bacon, garlic and parmesan.
(Does not come with breadsticks)
Small $13 Large $18

Clams, shrimp, black mussels, fresh fish, calamari, sea scallops and roasted potatoes in a rich, mildly spiced plum tomato broth.

Sautéed mixed vegetables tossed in homemade marinara sauce served over linguine pasta topped with parmesan cheese.

Choice of marinara or butter
Alfredo add $1
comes with a bread stick instead of a side

Shrimp, apple wood smoked bacon, pepper jack cheese and jalapenos

Peppers, onions, mushrooms, asparagus and spinach with home-made boursin cheese.

Snow Crab  meat, asparagus, tomatoes and parmesan cheese, topped with hollandaise sauce

2 Poached eggs served over 2 broiled or fried crab and shrimp cakes, drizzled with hollandaise, topped with chopped tomato and scallions served with your choice of: pepper jack grits or home fries, bacon or sausage, with fresh fruit and cheese biscuit.

2 Eggs your way, served with your choice of: pepper jack grits or home fries, bacon or sausage, with fresh fruit and cheese biscuit.

Home-made banana french toast topped with caramel walnut sauce & fresh sliced banana's served with two eggs anyway with choice of bacon or sausage and fresh fruit (w/out banana topping $8.5)